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Cranberry Brie Bites

Cranberry Brie Bites

Cranberry Brie Bites are a beautiful and easy appetizer made with crescent roll dough, brie, cranberry sauce, and rosemary.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer
Cuisine American
Servings 24 bites
Calories 82 kcal

Equipment

  • 24 count mini muffin tin

Ingredients
  

Dough and Cheese

  • 8 ounce crescent dough sheet or crescent rolls
  • 8 ounce wheel of brie cheese

Toppings

  • 1 cup whole berry cranberry sauce not jellied
  • fresh rosemary sprig about 2 depending on length

Dusting

  • all-purpose flour for dusting the dough and cutting board

Instructions
 

Preparation

  • Preheat oven to 375°F degrees. Spray a 24 count mini muffin tin with cooking spray. Spread a little all-purpose flour out onto your counter or cutting board. Then roll out crescent dough sheet.
  • Cut crescent roll dough into 24 equal-sized squares.
  • Place squares into muffin tin slots.
  • Cut brie cheese into small pieces and place inside the crescent dough squares.
  • Top with a generous spoonful of whole cranberry sauce.
  • Add a small piece of fresh rosemary sprig to each one.
  • Bake until the crescent dough is a light golden brown, about 15 minutes, then serve warm.

Notes

Some folks like to cut off the rind of the brie, which is optional.

Nutrition

Serving: 1biteCalories: 82kcalCarbohydrates: 8gProtein: 2gFat: 4gSodium: 137mgSugar: 5g
Keyword Appetizer, brie cheese, Cranberry Brie Bites, cranberry sauce, crescent dough, Easy Recipe
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