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Cinnamon Sugar Blondies
Moist and dense blondies covered with cinnamon sugar, perfect for dessert lovers.
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Prep Time
5
minutes
mins
Cook Time
22
minutes
mins
Total Time
27
minutes
mins
Course
Dessert
Servings
16
squares
Calories
150
kcal
Equipment
Oven
8x8 baking dish
medium bowl
parchment paper
Ingredients
1x
2x
3x
Batter
½
cup
butter
melted
1
cup
light brown sugar
1
t
pure vanilla extract
1
cup
all-purpose flour
pinch
salt
Cinnamon Sugar Topping
5
t
white sugar
1
t
ground cinnamon
Instructions
Preparation
Preheat oven to 350 degrees.
Line an 8x8 baking dish with parchment paper.
In a medium bowl, add the melted butter and brown sugar. Stir to combine.
Add the egg and vanilla. Stir to combine.
Add the flour and salt. Stir until fully combined.
Spread the batter in the prepared dish.
Combine the sugar and cinnamon. Sprinkle over the top of the batter.
Bake for 22 minutes or until a toothpick in the center comes out clean.
Allow to cool. Cut into squares.
Enjoy!
Notes
Recipe Source: Buns In My Oven
Nutrition
Serving:
1
square
Calories:
150
kcal
Carbohydrates:
20
g
Protein:
1
g
Fat:
7
g
Saturated Fat:
4
g
Polyunsaturated Fat:
0.5
g
Monounsaturated Fat:
2
g
Cholesterol:
30
mg
Sodium:
50
mg
Potassium:
50
mg
Sugar:
10
g
Vitamin A:
300
IU
Calcium:
10
mg
Iron:
0.5
mg
Keyword
baking, blondies, Cinnamon Sugar Blondies, dessert, easy recipes, sweet treats
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